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PREP COOK buy in US, Free Classifieds Ads

Job Description

Job Duties

Organizes work/area for maximum production, accurately follows production sheets and avoids over production.

Read, follow and understands production sheets.

Deliver/stock supply items in designated areas in an accurate and timely manner.

Follow time-tables for production and delivery of supplies to meet standards.

Demonstrate knowledge of inventory items needed.

Through work, employee maintains kitchen and serving areas in a clean, neat, and orderly manner to exceed both department and TDH sanitation standards.

Follows "clean as you go."

Follows proper hand hygiene.

Work in all areas of production for learning and competency in food preparation, grill cooking, sanitation, and quality standards.

Understands how to read and prepare simple recipes to department standards.

Demonstrate ability to operate and grill foods.

Demonstrate proper sanitation in areas worked and understanding of sanitation codes.

Labels and dates foods according to HACCP standards.

Understands HACCP sanitation guidelines and follow for safe food handling.

Knows and performs proper procedure for taking and recording temperatures of food items, both raw and cooked and refrigerated units. Demonstrates and performs procedures when temperatures are inadequate according to standards.

Understands the FIFO system of food production.

Follows OSHA safety guidelines and safe knife skills.

Performs other job duties as assigned by Supervisor/Manager.


Texas Health seeks to hire a PREP COOK to join the Food Nutrition Services Team!


Be sure to click on the links below for an introduction to THR Food Nutrition Services as well as what former and current employees are saying about THR!


Front of the House:


Back of the House:



For a complete list of Texas Health's Awards & Recognitions click on the link below.


PRN "As Needed"

Shift start and end time vary between 7:00 am - 7:30 pm

Rotating weekends and Holidays


H.S. Diploma or Equivalent Required


Other Contingent upon enrollment in High School or GED program with the requirement to graduate from the program within 1 year of hire required.
1 Year relevant experience in high volume restaurant, hospital, or institution required.
Licenses and Certifications
FHC - Food Handlers Certificate within 30 Days Required
Ability to meet time standards required by production schedule.

Extensive knowledge of kitchen equipment operation and maintenance.

Good communication and organizational skills.

Ability to exercise independent judgment.

Demonstrate initiative in assuming responsibilities.

Must be cooperative, discreet and courteous in handling visitors and employees.


Company Description:

With 13 hospitals across the DFW Metroplex and one of the largest faith based health care systems in the US, Texas Health has the resources to offer a variety of career growth opportunities with equally remarkable benefits. The system's primary service area consists of 16 counties in North Texas, home to more than 6.2 million people. Nurses can choose to work at urban, suburban, or rural facilities or at acute-care or short-stay hospitals. The ability to move within the system gives nurses a level of flexibility that's hard to match.

Our values include respect, integrity, compassion, and excellence. These values allow us to remember that every member of our staff represents the healing hands and caring hearts of Texas Health Resources. Every one of us is working together to make health care human again. More importantly, Texas Health is a great place to work.

Apply for any of the open positions with Texas Health Resources today or stay in touch with us and join our Talent Community to receive email alerts of job opportunities. - Free Classified Ads in US on Craigslist